January 19, 2009

Chocolate Cherry Bread

3/4 c Water
1 1/2 c White bread flour
1/2 c Wheat bread flour
1 tb Dry milk
2 tb Molasses
1 ts Salt
1/3 c Chocolate chips
1/3 c Cherries, dried
2 ts Triple Sec liquor
1/4 ts Orange peel

1 ts Yeast, fast rise or machine or 2 ts Yeast, active dry
Kids love it, but for adults, Chocolate Cherry turns a coffee break into
a pleasant interlude. With a sweet topping, it becomes a new dessert
bread.